32-Year-Old Creates New Foodie Fad, Wins On Shark Tank Sitting in her empty apartment, Heather Saffer is drowning in emails from independent retailers and large food chains eager to sell her Dollop Gourmet frosting. Thanks to her Shark Tank May 6, 2016, she expects sales to reach $500,000 this year versus a projected $300,000 without the Shark Tank effect. Sales in the week following her episode hit $45,000 on her website alone.
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